World Forum The Hague Forms Partnership with Van der Linde

World Forum The Hague is committed to providing its guests with an unforgettable experience as a leading venue for conferences, events, and gatherings in the Netherlands. With the new partnership with Van der Linde Catering, this mission is taken to a higher level.

In recent years, they have proven to be a strong partner for GL events and World Forum The Hague, handling both local and international top-level events. From the Nuclear Security Summit in 2014, with 58 world leaders, to operating the Dutch pavilion at the World Expo 2020 in Dubai, they have demonstrated their expertise. From now on, they will provide all exclusive catering services at World Forum The Hague. Whether it is a business meeting, an international conference, or a theater performance, guests can expect an unparalleled culinary experience that reflects the essence of the event.

“The collaboration with Van der Linde is a perfect match for World Forum The Hague,” says Marije Bouwman, Deputy General Manager, Director of Operations, Safety & Security at World Forum The Hague. “We share a common passion for exceeding the expectations of our guests. Together, we will present innovative and surprising culinary dishes that will elevate the events at World Forum The Hague to new heights. Together, we create impact and leave unforgettable memories. A successful and healthy collaboration lies ahead!”

Van der Linde Catering + Evenementen has extensive knowledge and experience that aligns with the ambitions of World Forum The Hague. The strong and stable organization of this family-owned company, with a history of over 60 years, ensures continuity and innovation in the areas of healthy food, local sourcing, and sustainable practices for the years to come. Their central kitchen meets the highest quality standards for food safety and the environment, even boasting an A+++++ energy label, with 70% of energy coming from solar power. The culinary offerings for our guests are based on local ingredients and global flavors, with a strong emphasis on tasty vegetarian and vegan recipes.

“We are extremely proud to have been chosen as the catering partner for the coming years after an intensive tender process. World Forum The Hague is an institution with allure, a rich history, and a magnificent future in the international congress and events industry. We are eager to contribute to that. We work with the ambition to provide sustainable and creative catering services in collaboration with our partners, creating impact through local sourcing, personal attention, and a positive guest experience. We look forward to a successful and healthy collaboration,” say owners Hans van der Linde and Robin van der Schuyt.

The collaboration between World Forum The Hague and Van der Linde has officially begun. Both parties are enthusiastic about the possibilities that this partnership brings.